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11:09 AM 11/11/2010
Seafood Product Quality & Value-adding
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E-MISA
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Conservation by numbers
Tagged seals - a window to the ocean
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Facilities
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Latest News
Seafood Services Australia MEDIA RELEASE - 24 September 2010
Media Releases
Scientists fathom unexplored depths off South Australia
Eyre Peninsula to Benefit from New Marine Program
Port Lincoln Council has passed Development Plans
$4m Expansion
Resounding Thumbs Up for 'Win Win Win' Park Plan
MISA launch at West Beach
SA Government has launched a blue print for marine innovation in SA
Centre Work Set to Start
Penfold Welcomes MISA
Lincoln Marine Science Centre expansion on target
SA Institutes Lead Multi-million Dollar Cooperative Research Centre Bid
Go Ahead for Major Marine Science Centre Expansion
Seafood Industry Coup for South Australia
Amazing marine science on the EP
Lincoln Marine Science Centre – a rock solid development!
Marine science on EP
Marine science focus in port lincoln
Centre underway
$2 billion by 2015
66% of Seafood from Eyre Peninsula
Exploring new frontiers
New lab on track
Marine Research Collaboration Wins Recognition
Media Release
Presentations
Events
Archived Events
Integrating Oceanography Workshop
MISA Showcases SA Aquaculture
MISA Award
Stage II of the Lincoln Marine Science Centre
Draft Program
Anthony Cheshire
Podcast of Anthony Cheshire's presentation
Gretta Pecl
Podcast of Gretta Pecl's presentation
John Middelton
Podcast of John Middelton's presentation
Peter Fairweather
Podcast of Peter Fairweather's presentation
Corey Bradshaw
Podcast of Corey's presentation
Peter Hayman
Podcast of Peter Hayman's presentation
Post Symposium Comments
Syposium Abstract
6th National Lobster Congress
SA FRAB Key Dates 2010
Tuna Symposium
MISA Update - August 2006
Employment Opportunities
MISA Update - July 2007
Lincoln Marine Science Centre Updates
MISA updates
April 2008 - Seals as ocean observers
Opening of the Lincoln Marine Science Centre
Lincoln Marine Science Centre Major Expansion Officially Opened
MISA Snapshots
MISA Snapshots - 2009
MISA Snapshots - 2010
MISA Snapshots - 2011
Past News Articles
Australian Seafood Industry Response to a Carbon-Based Future
SA Seafood to grace the plates of the France's finest
The Marine Innovation South Australia Student International Travel Grant 2009-2010
Telomere length accurately predicts the chronological age of the common carp
Differential effects of temperature and salinity on viral production and lysis rates in South Australian waters
Space-time variability in phytoplankton communities in the South Australian shelf waters
Population structure, movement and foraging of coastal and oceanic pelagic sharks in the Southern Ocean
Otolith microstructure reveals recruitment processes for snapper
A glimpse into Pandora's box; DNA based analysis offers insight into the diet of the endangered Australian sea lion
An enriched isotope mass-marking technique for the early life-history stages of cephalopods
Assessing the effectiveness of the Great Australian Bight Marine Park in protecting the endangered
Aquatics Research Recognised
SA Aquaculture R&D Applauded
High recongnition for SARDI researcher
Science by the Beach
National Seafood Industry Program 2010
Seminars at the Lincoln Marine Science Centre
DAFF/FRDC Aquatic Animal Health Training Scheme - NEW!
Tim Flannery to talk on Palaeontology and climate change
Sea lions provide valuable data
Seafood CRC travel grants
APAI PhD scholarships available
Exploring South Australia's ocean depths
South Australian schools science experiment
Eat more seafood
PhD opportunities
Consumer perceptions of South Australian seafood - Ehrenberg-Bass reports and media release
'Bridging the seafood gulf'
Sardine spring rolls with Sultana liquorice
Sensory perception of prawns and yellowtail kingfish
Australian seafood to use Australian Made, Australian Grown logo
The Ocean's 'Supermum'
Shark researcher named a tall poppy
The Ocean's Supermum
Great white hopes for cage divers
SARDI scientists produce mussel spat to assist the industry
SAIMOS on YouTube
Sea lions in the spot light
Australian Seafood CRC courses now available
Training your tastebuds
School of Biological Sciences' Seminar Series
ASFB 2011 conference
Macroalgae to grow on land
Environment Institute - upcoming events
Landline lands sardines
MISA Media Releases
Upcoming Events
Management evolves for Sardine Fishery
SARDI showcases its innovative science at Port Festival
SARDI seeds new hope for US oyster industry
Leading the way in gillnet bycatch mitigation research
SARDI Seminar Series
A daily tag return model for lobster fisheries
Disease management in aquaculture: crystal ball policy making
What do aquaculture zones deliver?
The evolution and future outlook of environmental monitoring for South Australia's Aquaculture Industry
Compliance programs complement the sustainable development of the South Australian Aquaculture Industry
Operation Webb: Mathematician's dream and prosecutor's nightmare
An overview of activities at Cawthorn's Glenhaven Aquaculture Centre
Evolving fisheries management science: a Canadian case study
SA Aquatic Biosecurity Centre opens
SA Aquatic Biosecurity Centre Opening - high resolutions photos
'Believing in the science' reaps reward for prawn fishers
'Virtual larvae' point prawn fishers in the right direction
Farmed seaweed features on Escape with ET
Murray Cod Documentrary on Escape with ET
SARDI hosts shark workshop and Minister's visit
Oyster research leads to award
New era for marine research
High resolution photographs
Media release
Media release
Media release
MISA symposia media articles
Pushing abalone growth rates
Presentations - MISA symposia
Australian fisheries given the 'green' tick
Building a bigger picture of the Bight
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